No products in the cart.
-
€17.00
-
Analogue Scioglichoc Melting Machines 3 x 0,8 L
€351.00nalog Chocolate melting machine 3 x 0.8 L
This professional chocolate warmer of the brand ICB Tecnologie and comes complete with 3 pieces stainless steel containers and lids as shown. This bain-marie heater is the perfect solution for melting and/or keeping chocolate and sauces warm.
The ANALOG chocolate melting machines are designed to dissolve, melt and keep the chocolate at the right temperature.
€351.00 -
Callebaut Chocolate Callets Dark 2.5 kg
€50.00Callebaut Chocolate Callets Dark 2.5 kg
Delicious drops of real Callebaut chocolate consist of 54.5% cocoa. Ideal for dipping syrup waffles and sugar waffles.
Ingredients: cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavouring.
Allergen information: Contains: soy. May contain traces of: gluten, milk, lactose, nuts, peanuts and sesame.
€50.00 -
Callebaut Chocolate Callets Milk 823 2,5 kg
€50.00Callebaut Chocolate Callets Milk 823 2,5 kg
Delicious drops of real Callebaut chocolate consist of 33.6% cocoa. Ideal for dipping syrup waffles and sugar waffles.
Ingredients: cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavouring.
Allergen information: Contains: soy. May contain traces of: gluten, milk, lactose, nuts, peanuts and sesame.
€50.00 -
Callebaut Chocolate White 2,5 kg
€50.00Callebaut Chocolate Callets White 2,5 kg
These delicious chocolate drops are made from real Callebaut chocolate and contain 28% cocoa. These drops are ideal for melting. You can then use them in various baking products. Ideal for dipping syrup waffles and sugar waffles.
€50.00 -
Cleaner Pad
€37.50Cleaner Pad
• For the quick cleaning and greasing of cast iron Crepe plates
• Abrasion and heat resistant€37.50 -
€19.00
-
Crêpes Active I
€446.00• stainless steel casing
• fix mounted cast iron baking plate Ø 400 mm
• thermostat with on/off function
• pilot light
• height-adjustable feet€446.00
Crepes