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€5.00 -
Pancoating Spray
€5.50Professional cooking spray for lightly greasing the stroopwafel and waffle baking plates.
€5.50 -
Fatbrush
€6.50Fatbrush
Ideal for greasing the baking plates
Summary:
-With polypropylene handle.
-Suitable for Dishwasher
€6.50 -
€8.00 -
Whisk
€10.00French whisk
Summary:
8 heavy stiff wires, with eyelet. Wire thickness: 2,2 mm.
Length: 430 mm
Materials: Stainless steel
Suitable for: Dishwashe€10.00 -
Powdered sugar
€12.95Powdered sugar
Bucket 5 kg
Usage and Storage Instructions:
Keep dry. Confectionery powder is a natural product and is very sensitive to changes in temperature and humidity.
€12.95 -
€17.00 -
€19.00 -
Nutella 3 kg
€25.25Nutella 3 kg
The most used topping for the Waffles, Crepes, Pancakes and Poffertjes.
Ingredients:
Sugar, palm oil, Hazelnuts (13%), Skimmed milk powder (8.7%), Fat-reduced cocoa (7.4%), Emulsifier: lecithin (soya), vanillin.
Allergy information:
Contains: Soy, Nuts, Milk, Hazelnuts
€25.25 -
€29.90 -
Callebaut Chocolate Callets Milk 823 2,5 kg
€50.00Callebaut Chocolate Callets Milk 823 2,5 kg
Delicious drops of real Callebaut chocolate consist of 33.6% cocoa. Ideal for dipping syrup waffles and sugar waffles.
Ingredients: cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavouring.
Allergen information: Contains: soy. May contain traces of: gluten, milk, lactose, nuts, peanuts and sesame.
€50.00 -
Callebaut Chocolate Callets Dark 2.5 kg
€50.00Callebaut Chocolate Callets Dark 2.5 kg
Delicious drops of real Callebaut chocolate consist of 54.5% cocoa. Ideal for dipping syrup waffles and sugar waffles.
Ingredients: cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavouring.
Allergen information: Contains: soy. May contain traces of: gluten, milk, lactose, nuts, peanuts and sesame.
€50.00 -
Callebaut Chocolate White 2,5 kg
€50.00Callebaut Chocolate Callets White 2,5 kg
These delicious chocolate drops are made from real Callebaut chocolate and contain 28% cocoa. These drops are ideal for melting. You can then use them in various baking products. Ideal for dipping syrup waffles and sugar waffles.
€50.00 -
Digital scale
€60.00Weighs up to 5000g with gradation of 1g. With integrated timer.
ABS housing with stainless steel tray.
Powered by 9V alkaline battery, not included.
€60.00 -
Multi Function Waffle Grid
€62.50Multi Function Waffle Grid• a rack to cool down and garnish the waffles
• crumbs, sugar etc. fall into the crumb drawer
• your working space stays clean
• stainless steel€62.50 -
Gastronorm Stainless Steel Grid
€100.00Gastronorm Stainless Steel Grid
20131019
Professional Gastronorm Stainless Steel Grid ideal to put or cool down the Brussels waffle.
Length: 410 x 610 x 40 mm
Materials: Stainless steel
€100.00 -
Dony Donut Baking Plates | for Neumärker Baking System
€269.00Tasty donuts as a low-fat baked version from a waffle maker.
• for 9 donuts of Ø 80 x h 26 mm
• less fat than normal donuts
• non-stick coated aluminium€269.00 -
Chocolate Spread Warmer I | warm-keeping of hazelnut spreads
€314.00Quick and even portioning of liquid chocolate or other sauces. Warm-keeping and melting: Easier dispensing and better taste for your customers. Perfect for crêpes, waffles, ice cream and much more
• for warm-keeping of hazelnut spreads and other toppings such as vanilla or caramel sauces
• easy dispensing and spreading of the warm chocolate cream with a refillable 1 liter special bottle with 3 nozzles
• ideal for crepes, waffles, ice cream and other sweet food
• can also be used to keep spicy sauces warm
• stainless steel casing
• on/off switch
• thermostat 0-56°C
• 1 bottle included€314.00 -
Analogue Scioglichoc Melting Machines 3 x 0,8 L
€351.00nalog Chocolate melting machine 3 x 0.8 L
This professional chocolate warmer of the brand ICB Tecnologie and comes complete with 3 pieces stainless steel containers and lids as shown. This bain-marie heater is the perfect solution for melting and/or keeping chocolate and sauces warm.
The ANALOG chocolate melting machines are designed to dissolve, melt and keep the chocolate at the right temperature.
€351.00 -
Manual Dispenser | for dough portioning
€366.00• manual operation
• dough container and metering cone made of aluminium
• 3 liters capacity
• dismountable for cleaning
• incl. Stand€366.00
Donuts