Nering Bögelweg 23, 7418 HJ

Hotline: +31 (0)570 864013

Deventer, Netherlands

  • Crêpes Active I

    (0)
    446.00

    • stainless steel casing
    • fix mounted cast iron baking plate Ø 400 mm
    • thermostat with on/off function
    • pilot light
    • height-adjustable feet

    446.00
    Total: 446
  • Crêpes Active II

    (0)
    824.00

    • stainless steel casing
    • 2 fix mounted cast iron baking plates of Ø 400 mm
    • 2 thermostats with on/off function
    • 2 pilot lights
    • height-adjustable feet
    • 2 plugs – only applicable with 2 separate power supplies

    824.00
    Total: 824
  • Crêpes Dame II

    (0)
    824.00

    • stainless steel casing
    • 2 fix mounted cast iron baking plates of Ø 375 mm
    • 2 on/off switches
    • 2 thermostats
    • 2 pilot lights
    • height-adjustable feet
    • hygienic protection plates not included

    824.00
    Total: 824
  • Crepes Electric Standard 2.0

    (0)
    349.00

    • Now with higher casing for ergonomic working
    • Star-shaped arranged heating element for even heat distribution
    • Efficient use of energy due to optimal contact between heating element and cast iron plate
    • Heat insulation avoids heat loss
    • Grinded cast iron crepe plate Ø 400 mm
    • Thermostatic control 50-300°C with integrated on/off switch
    • Stainless steel casing
    • Pilot light

    349.00
    Total: 349
  • Crepes Gas

    (0)
    333.00

    • baking plate Ø 400 mm – removable
    • for propane/butan gas
    • nozzle for natural gas is enclosed
    • gas consumption 233 g/h

    333.00
    Total: 333
  • Crêpes Spreader System

    (0)
    227.00

    • for the quick and easy spreading of dough onto crêpes plates
    • perfect crepes even made bei untrained users
    • uniformly thin crepes in the case of frequently changing personnel
    • adjustable thickness of the dough
    • stainless steel with plastic parts
    • for crepes plates with a diameter of 400 mm
    • incl. water tray for placing the spreader aside

    227.00
    Total: 227
  • Crêpes-Ready-Mix | Professional baking mix for Crepes | box of 10 kg (10x 1 kg)

    (0)
    59.00

    Since no fresh ingredients are required the dough can easily be prepared occassionally. After adding water and oil you can directly start baking your crêpes.

    • without adding fresh ingredients
    • only water and oil is needed, so the dough can be prepared occasionally without circumstance
    • preparation: 1 kg mix + 1,66 liters water + 170 ml oil
    • 10 kg mix make approx. 400 crêpes
    • box of 10 kg (10x 1 kg)

    59.00
    Total: 59
  • Economic Crêpes Electric | 230 V

    (0)
    586.00

    • very professional machine
    • high-class components for intensive use
    • stainless steel casing
    • cast iron plate Ø 400 mm
    • thermostat
    • pilot light
    • on/off switch

    586.00
    Total: 586
  • Economic Crepes Gas 2.0

    (0)
    405.00

    • Even heat distribution over the entire crepes maker: The burner is 8-armed and star-shaped
    • Improved ignition system: The piezo igniter is integrated in the regulator
    • The new regulator is made of particularly robust plastic: Easy to grip and impact-resistant
    • Safety system in case of flame interruption
    • The cast iron plate of the crepes maker is milled completely plain
    • Crepes plate diameter Ø 400 mm made of solid cast iron
    • Stainless steel housing
    • Suitable for propane gas and butane gas
    • A natural gas nozzle is included

    405.00
    Total: 405
  • Gas Crepes Maker | Power Crepes Gas I 2.0

    (0)
    629.00

    • Professional crepe maker gas for catering and gastronomy
    • For indoor and outdoor use
    • Ideal fora crepe stand or ice cream parlour
    • Even heat distribution over the entire gas crepe maker due to the large 8-armed star-shaped burner
    • New ignition system with piezo ignition integrated in the regulator
    • Optimised regulator, which is particularly easy to grip, made of robust and impact-resistant plastic
    • Safety system in case of flame interruption
    • Plain-milled crepe plate Ø 400 mm made of solid cast iron
    • Stainless steel housing
    • Suitable for propane gas or butane gas (LPG)
    • A separate nozzle for connection to natural gas included

    629.00
    Total: 629
  • Gas Crepes Maker | Power Crepes Gas II 2.0

    (0)
    1,067.50

    • Professional crepes plate gas for indoor and outdoor use
    • The large star-shaped burner with 8 arms ensures even heat distribution on the cast iron plate
    • The optimised regulator is particularly easy to grip and made of a new, robust and impact-resistant plastic
    • The new model of the Power Crêpes Gas plate has an improved ignition system: The piezo ignition is now integrated in the regulator
    • Safety system in case of flame interruption
    • Plain-milled crepes plate made of solid cast iron with a diameter of Ø 400 mm
    • Stainless steel casing
    • Suitable for propane gas or butane gas (LPG)
    • A nozzle for connection to natural gas is included

    1,067.50
    Total: 1067.5
  • Hygienic Protection | for Crêpes Dame

    (0)
    111.00

    • stainless steel
    • removable for an easy cleaning

    111.00
    Total: 111
  • La Crêperie – The rectangular crepe

    (0)
    2,520.00

    • Crepes machine with dough spreading system for baking fresh rectangular mini crepes
    • Particularly easy to use: With the dough spreading trolley you apply the batter evenly thin to the baking plate. Your crepes will turn out perfectly.
    • Quick and clean: No spilling with a ladle. As soon as the storage container is filled with dough, you can produce without interruption. And the working area stays clean!
    • Ideal for street food festivals, funfairs or markets: With La Crêperie, you can bake up to 120 crepes per hour
    • Space-saving: Only about 95 x 30 cm of floor space is required.
    • Thermostatic control
    • Stainless steel casing
    • Baking plate non-stick coated (Do not use metal tools on the baking plate!)
    • Baking plate dimensions: 497 x 200 mm
    • Dough container 5 liters
    • Due to the vertical design of La Crêperie there is no need for additional space for a dough container or a water bowl. A working area for topping the crepes is also not required. While the crepe finishes baking after turning, you can do this directly on the baking plate.
    • The rectangular crepe offers additional serving possibilities. You can ideally roll it up and, for examle, cut it into slices to offer it as sushi crepes.
    • Instead of individual crepes, you can also bake a continuous long crepe

    2,520.00
    Total: 2520
  • Okta Crêpes

    (0)
    459.00

    • stainless steel casing
    • fix mounted cast iron baking plate Ø 400 mm
    • thermostat
    • pilot light
    • height-adjustable feet

    459.00
    Total: 459
  • Spreader Stainless Steel round

    (0)
    23.00

    Spreader Stainless Steel round

    For even spreading of the dough on the crepes.
    Model in stainless steel. Very hygienic to work with.

    23.00
    Total: 23
  • Turner For Crepes 350 mm

    (0)
    30.00

    Turner for Crêpes 350 mm

    • length of blade 350 mm
    • Wooden handle, riveted

    30.00
    Total: 30
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