SWiNG. The turning makes the difference:
The turning after filling entirely allocates the dough within the baking plates. The direct contact to the baking plates creates a nice colour and and aesthetic shape. The outer layer works similar to a sealing and keeps the moisture inside the airy waffle.

• The new model: Removable baking plates facilitate the cleaning
• New handle design for a better accessibility of the hoods while cleaning
• Stainless steel casing
• 180° left/right pivoting for optimal dough distribution
• Digital timer
• Thermostat with on/off function
• Pilot light
• Drip tray
• Height-adjustable feet
• Baking plates not included