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Crêpes Dame I
€446.00• stainless steel casing
• fix mounted cast iron baking plate Ø 375 mm
• on/off switch
• thermostat
• pilot light
• height-adjustable feet
• hygienic protection plate not included€446.00 -
Crêpes Dame II
€824.00• stainless steel casing
• 2 fix mounted cast iron baking plates of Ø 375 mm
• 2 on/off switches
• 2 thermostats
• 2 pilot lights
• height-adjustable feet
• hygienic protection plates not included€824.00 -
Crepes Electric Standard 2.0
€349.00• Now with higher casing for ergonomic working
• Star-shaped arranged heating element for even heat distribution
• Efficient use of energy due to optimal contact between heating element and cast iron plate
• Heat insulation avoids heat loss
• Grinded cast iron crepe plate Ø 400 mm
• Thermostatic control 50-300°C with integrated on/off switch
• Stainless steel casing
• Pilot light€349.00 -
Crepes Gas
€333.00• baking plate Ø 400 mm – removable
• for propane/butan gas
• nozzle for natural gas is enclosed
• gas consumption 233 g/h€333.00 -
Crepes Maker | with digital timer
€673.00Easy baking of French crepes and galettes with a consistent size and thickness. Especially with changing personnel a solution for steady product quality. Toppings for sandwiches are already available? Due to the little space requirement of the Crepes Maker it is simple to offer fresh galettes or wraps additionally.
• stainless steel casing
• non-stick coated aluminium baking plates – fix mounted
• on/off switch
• digital timer
• pilot light
• thermostat
• height-adjustable feet
• for 1 crêpe à Ø 300 mm€673.00 -
Crêpes Spreader System
€227.00• for the quick and easy spreading of dough onto crêpes plates
• perfect crepes even made bei untrained users
• uniformly thin crepes in the case of frequently changing personnel
• adjustable thickness of the dough
• stainless steel with plastic parts
• for crepes plates with a diameter of 400 mm
• incl. water tray for placing the spreader aside€227.00 -
Crêpes-Ready-Mix | Professional baking mix for Crepes | box of 10 kg (10x 1 kg)
€59.00Since no fresh ingredients are required the dough can easily be prepared occassionally. After adding water and oil you can directly start baking your crêpes.
• without adding fresh ingredients
• only water and oil is needed, so the dough can be prepared occasionally without circumstance
• preparation: 1 kg mix + 1,66 liters water + 170 ml oil
• 10 kg mix make approx. 400 crêpes
• box of 10 kg (10x 1 kg)€59.00 -
Digital scale
€60.00Weighs up to 5000g with gradation of 1g. With integrated timer.
ABS housing with stainless steel tray.
Powered by 9V alkaline battery, not included.
€60.00 -
Economic Crêpes Electric | 230 V
€586.00• very professional machine
• high-class components for intensive use
• stainless steel casing
• cast iron plate Ø 400 mm
• thermostat
• pilot light
• on/off switch€586.00 -
Economic Crêpes Electric | Economic Crêpes Electric | 400 V
€586.00• very professional machine
• high-class components for intensive use
• stainless steel casing
• cast iron plate Ø 400 mm
• thermostat
• pilot light
• on/off switch€586.00 -
Economic Crepes Gas 2.0
€405.00• Even heat distribution over the entire crepes maker: The burner is 8-armed and star-shaped
• Improved ignition system: The piezo igniter is integrated in the regulator
• The new regulator is made of particularly robust plastic: Easy to grip and impact-resistant
• Safety system in case of flame interruption
• The cast iron plate of the crepes maker is milled completely plain
• Crepes plate diameter Ø 400 mm made of solid cast iron
• Stainless steel housing
• Suitable for propane gas and butane gas
• A natural gas nozzle is included€405.00 -
Fatbrush
€6.50Fatbrush
Ideal for greasing the baking plates
Summary:
-With polypropylene handle.
-Suitable for Dishwasher
€6.50